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Archive for October, 2012

Cream cheese with garlic and herbs spread in croutons..

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Some people call it Laing Pizza but in the menu, it says Bicolana Pizza.  Topped with “laing”, a kind of green leafy vegetable.  The sauce used is like the sauce in canned sardines according to Mike.

Can’t get enough of this.  So YUMMY!!! I had to order one more box and ate it for midnight snacks. hehehe……

 

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On our Bohol trip, these two first-timers enjoyed the misty view of the Chocolate Hills.

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Carbonara in Penne Pasta

Cooked this carbonara for my boyfriend’s birthday.. This was actually a month ago. 🙂

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